GMO detection in food
Training course
16-18 September 2008 - 3 days 
Central Science Laboratory, York, UK. Price: £1,295.00 (GBP) (early-bird discount for payment by 31 July 2008 = £100.00 (GBP))
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With new labeling legislation and critical segments within the consumer base, knowing the GM status of foods is vital for the food industry. Global sourcing of plant-based commodities and the ever-growing list of GM crops means that greater vigilance is required to confirm the acceptability of ingredients.
Delivered by experts actively engaged in analysis of GMOs, this 3 day course will provide you with a detailed insight into the processes and methods of GM testing. The course looks closely at the EU legislation in the GM area and covers a range of topics from laboratory management and test protocols through to the advantages/limitations of the DNA method. The course is thorough in nature and provides practical working solutions for attendees.
Who should attend
CSL food analysis training courses provide a stimulating combination of hands-on practical and theory teaching. Courses are designed for professionals seeking to update or expand their knowledge of specific analytical areas within an EU regulatory framework. Highly relevant to those looking to build analytical infrastructure, with a particular focus on sample tracking and quality assurance.
Use the links below to find out more about the course programme and the experience you can gain:
- Course outline
- Benefits
- By the end of the course
- What we offer you
- Training course fees and arrangements
Course outline
- Organisation and management of a laboratory
- How to detect GMOs
- Advantages/limitations of DNA method
- Extraction and purification of DNA from samples
- PCR and real-time PCR
- Relevant EU Directives
Benefits
- Working with analysts actively engaged in GM testing for both commercial and enforcement purposes
- Learning how to use a range of test protocols and how to apply them to ISO 17025 standards
By the end of the course you will have
- Understand the process of GM testing
- Be able to select and apply the most appropriate GM testing methods
- Have confidence in the interpretation of test results
- Understand EU legislation in the GM area
What we offer you
CSL food analysis training courses provide a stimulating combination of hands-on practical and theory teaching. Courses are designed for professionals seeking to update or expand their knowledge of specific analytical areas within an EU regulatory framework. Highly relevant to those looking to build analytical infrastructure, with a particular focus on sample tracking and quality assurance.
We aim to create a learning experience for each course member, which will equip them with skills that can be applied directly in the workplace. Training is carried out in first class facilities, by highly experienced staff, and is delivered through seminars, practical work and demonstrations.
The Laboratory work will include DNA extraction protocols for simple and complex food matrices, and reference standards, setting-up PCR reactions for standard and real-time PCR, interpretation of results and associated calculations. The participants will carry out standard and real time PCR analyses from extraction to assay and will compare their results on test materials with expected results.
To obtain the most value from our courses, delegates should have a good command of the English Language.
Training Course Fees and Arrangements
The cost of the Training Course is £1,295.00 (GBP) (early-bird discount for payment by 31 July 2008 = £100.00 (GBP)) per person, which will include all training materials, lunch and refreshments whilst at CSL and the provision of transport between York and the Central Science Laboratory.
All other associated travel and accommodation costs are excluded, but advice on travel arrangements and assistance in obtaining Visas will be provided on request. In addition, accommodation reservations can be made to suit a range of budgets, suitably located to take advantage of transport provided by CSL.
If you have any queries or require further information, please email the .